Nieddittas per la natura

Discover the Nieddittas point of sale in Arzachena

 

  • Top-quality catch of the day
  • Ready-to-go meals
  • Personalized recipes and cooking on request

If you're looking for the very best in fish and seafood, the Nieddittas point of sale in Arzachena is the place to go. Here, you’ll find the freshest catch, ready-to-go seafood meals, and recipes to enjoy anywhere.

Offer for a limited time only! On these gray days, we're bringing a little blue sky. Nieddittas brings the sea straight to your home: fresh catch and ready-to-go meals with free delivery in Arzachena, calling 320.657.2487. To take advantage of free delivery, a minimum order of €30.00 is required.

Pick your favorite from the day’s catch – just place your order.

Tell us how you’d like it cooked: baked, grilled, or steamed.

Pick up: your seafood dish is ready, no waiting.

Where to find us:
Viale Costa Smeralda 38, Arzachena

0789.386.946 / 320.657.2487

Opening hours:
Tuesday - Sunday: 9:30 AM - 2:00 PM

Upon request, the catch of the day and our ready-to-eat meals can be collected outside the listed opening hours. We are available for catering services and supplies for the food service industry. 

SPECIAL HOLIDAY HOURS

  • Wednesday, December 24: 9:30 AM – 2:00 PM
    Pick-ups in store upon reservation available until 6:00 PM.

  • Thursday, December 25: CLOSED

  • Friday, December 26: OPEN 10:30 AM – 3:00 PM

  • Wednesday, December 31: 9:30 AM – 2:00 PM
    Pick-ups in store upon reservation available until 6:00 PM.

  • Thursday, January 1: CLOSED

Choose, order, enjoy!
Choose from the counter and place your order: we’ll take care of the rest.

OUR SEAFOOD COUNTER

Every day, you’ll find simple, delicious recipes ready to enjoy wherever you like.
Our menu changes depending on what the sea offers: fregula with mussels one day, with clams the next; Mediterranean-style sea bream or mullet, depending on the day’s haul.
The quality stays the same – only the flavors change with the day’s freshest catch.
Come and let our daily display inspire you!

EVERY DAY, THE BEST OF THE SEA

Our fresh fish selection changes daily, depending on what the sea brings us: lobster, crayfish, prawns, octopus, cuttlefish, John Dory, scorpionfish, sea bass, snapper...
And of course, our timeless staples: Nieddittas mussels, clams, sea bream, and bottarga. Always fresh. Always ready for you.

What are you waiting for? Get in touch now!

 

Fill out the form and receive a 10% discount coupon via WhatsApp for your first purchase.

 

Send Partner Coupon Nieddittas (ARZACFE10) (#11)

FREQUENTLY ASKED QUESTIONS

What services are available in-store?
  • On-the-spot fish cleaning and filleting
  • Fish blast chilling upon request
  • Personalized cooking (oven-baked, grilled, steamed)
  • Takeaway options
  • Cold drinks and a selection of Nieddittas products always available.
Do you sell frozen fish?

No, we deal exclusively in fresh catch.

Do you offer a blast chilling service?
No, we deal exclusively in fresh catch. However, blast chilling is available to guarantee your complete safety.
Do you have any active promotions?

Yes. Check out our weekly promotions in store, or download your 10% discount coupon and exclusive offers. The coupon is available for new customers and only valid on your first purchase.

Can I order fish and have it delivered to my home?

Yes. Use Nieddittas home delivery, our delivery service that lets you choose the day’s top-quality catch and have it delivered straight to your home - with all the freshness of the sea.

How should I store and prepare fresh fish, shellfish, and crustaceans?
Storage: keep refrigerated between 0°C and +4°C, ideally on a bed of crushed ice to preserve freshness.
Consume within 1-2 days of purchase.
Before consuming: Rinse under cold running water before cooking. Cook thoroughly to eliminate any potential microbiological risks.
How should I store and consume mussels, clams, and oysters?
Storage: Keep in the refrigerator at +4°C to +6°C (±2°C), in a ventilated container or covered with a damp cloth. Do not submerge in fresh water. Consume within 1-2 days.
Before consuming: Make sure they are alive (shells should be closed or close when tapped). Cook at 100°C for at least 2 minutes, until the shells open. Discard any that do not open.
Nieddittas staff are on hand to open oysters at the time of purchase. Once opened, they should be consumed within a short time.
How should I handle live crustaceans?
Storage: Keep in the refrigerator between 0°C and +4°C, in a ventilated container or under a damp cloth to guarantee airflow. Best consumed within 24 hours.
Before consuming: Ensure they are alive (look for movement or reaction to touch). Cook until the flesh turns firm and opaque.
What should I know about cooked seafood dishes?
Storage: Keep refrigerated between 0°C and +4°C if not eaten immediately.
Consume by the date shown on the package, or within 24-48 hours if unpackaged.
Before consuming: Cold dishes can be eaten as they are, or reheated to a suitable temperature. Do not refreeze if previously defrosted.
How should I store and consume raw seafood preparations?
Storage: Keep refrigerated between 0°C and +4°C. Consume within 24 hours of purchase, or by the date indicated on the package.
Before consuming: Enjoy as is, ensuring proper storage conditions have been maintained.
How should I store and consume frozen seafood products?
Storage: Keep in the freezer at a temperature below -18°C. Do not refreeze once defrosted.
Defrost slowly in the refrigerator (0°C to +4°C) for 12-24 hours before use. If cooking is required, carefully follow the recipe or instructions indicated on the packaging.
Are there any general safety rules for handling raw seafood?
Yes. Always wash your hands, utensils, and surfaces before and after handling raw seafood to avoid cross-contamination.

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